Provided by Ina Garten. Barefoot Contessa is my favorite show on the Food Network. In large skillet, melt the butter and olive oil over medium-low heat. Be careful the garlic burns easily. Linguine with Shrimp and Lemon Oil Recipe: Giada De . Add the shrimp, 1 tsp salt, ½ tsp pepper and saute until the shrimp are pink. Ingredients. The shrimp took 18-20 minutes to cook through. Add the shrimp, 1 1/2 teaspoons of salt, and the pepper and saute until the shrimp have just turned pink, about 5 minutes, stirring often. Well, Ina Garten's husband, of course. Baked Shrimp Scampi is one of Jeffrey's favorite dinners. Baked in the South © 2012 - 2021 • Hello Chicky . 5 hours ago Ina Garten Shrimp Casserole Recipes tip www.tfrecipes.com. Place the shrimp in a mixing bowl and toss gently with the olive oil, wine, 2 teaspoons salt, and 1 teaspoon pepper. Season with salt and pepper, and cook, stirring. 5 hours ago Ina Garten Shrimp Casserole Recipes tip www.tfrecipes.com. Subscribe http://foodtv.com/YouTubeGet the recipe https://foo. Steps: Preheat the oven to 400 degrees. Add the olive oil, garlic, rosemary, red pepper flakes, 1 teaspoon kosher salt, and 1/2 teaspoon black pepper and cook over low heat for one minute. Ina Garten knows how to entertain with simplicity, style and fun. Melt the butter over low heat in a medium (10-inch) saute pan. Add the garlic, saute for 1 minute. white pepper, chicken bouillon, oyster sauce, kosher salt, toasted sesame oil and 7 more. Arrange shrimp into a 14-inch baking dish, form into a single layer, cut side down, tails up, and pointing to the center of the baking dish. Get full Baked Shrimp Scampi (Ina Garten) Recipe ingredients, how-to directions, calories and nutrition review. When I'm watching Ina's show, I often wonder how Jeffrey feels about being a minor on-screen character in her multi-million dollar enterprise. Saute until the onions are slightly soft …. Ina Garten Baked Shrimp Scampi - Family Spice great familyspice.com Instructions. Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat. Directions. 3 tablespoons good olive oil. Mash until completely combined. Place the shrimp in a mixing bowl and toss gently with the olive oil, …. great www.food.com DIRECTIONS. Starting from the outer edge of a 13 or 14 inch oval baker or oval gratin dish, arrange the shrimp in a single layer cut side down with the tails curling up and towards the center of the dish. Saute for 1 minute. Combine shrimp in a mixing bowl with olive oil, wine, salt and pepper. Add the garlic. . Starting from the outer edge of a 14-inch oval gratin dish, arrange the shrimp in a single layer cut side down with the tails curling up and towards the center of the dish. Baked Shrimp Scampi 05:35 Baked shrimp scampi is an easy company dish that can be made ahead of time. Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for easy entertaining. Step 2. Add the shrimp, 1 1/2 teaspoons of salt, and the pepper and saute until the shrimp have just . Wash shrimp and drain in a colander. Bake for 18 mins, turning halfway through cooking, until crisp and golden. 2 tablespoons dry white wine. Preheat the oven to 425 degrees F. Peel, devein, and butterfly the shrimp, leaving the tails on. In a large saute pan, over medium heat, heat the oil. Preheat the oven to 425°F. We identified it from well-behaved source. Provided by Ina Garten Categories appetizer Time 43m Yield 6 servings Number Of Ingredients 15 Ingredients 2 pounds (12 to 15 per pound) shrimp in the shell 3 tablespoons good olive oil 2 tablespoons dry white wine Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat. Place the shrimp in a mixing bowl and toss gently with the olive oil, wine, 2 teaspoons salt, and 1 teaspoon pepper. #79881 (no title) Contact; Recipes; Entertaining; Home & Garden Be careful, the garlic burns easily! (12-15/pound) shrimp in the shell 3 tbsp olive oil 2 tbsp dry white wine salt and pepper 1 1/2 stick butter, room temperature 4 cloves garlic, minced 1/4 cup minced shallots 3 tbsps minced fresh parsley 1 tsp minced fresh rosemary 1/4 tsp crushed red pepper flakes 1 tsp grated lemon zest Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Ilove Barefoot Contessa, it's how I'm learning to cook, along with Paula " . Click for Recipe. Best shrimp ever! Barefoot Contessa Linguine with Shrimp Scampi Vegetable oil Kosher salt 1 1/2 pounds linguine 6 tablespoons (3/4 stick) unsalted butter 5 tablespoons good olive oil 3 tablespoons minced garlic (9 cloves) 2 pounds large shrimp (about 32 shrimp), peeled and deveined 1/2 teaspoon freshly ground black pepper 3/4 cup chopped fresh parsley Bake for 12 to 15 minutes until hot and bubbly. Place the shrimp in a mixing bowl and toss gently with the olive oil, white vinegar, 2 teaspoons salt, and 1 teaspoon black pepper. Allow to sit at room temperature while you make the butter and garlic mixture. Categories appetizer. Drain well and allow to cool. Now use a small bowl to mash butter, shallots, parsley, garlic, red pepper, rosemary, zest of lemon, egg yolk, lemon juice, breadcrumbs, salt (½ tsp) and pepper (¼ tsp). Combine butter, garlic, shallots, parsley, rosemary, red pepper flakes, lemon zest, lemon juice, egg yolk, salt and pepper. Time 43m. Baked Shrimp Scampi, ingredients: 3 lbs shrimp (I used 20-25 count shrimp ), 3 tablespoons. Yield 6 servings. Transfer the shrimp and juices to a bowl to cool. Add the orzo and simmer for 9 to 11 minutes, stirring occasionally, until it's cooked al dente. Instructions Checklist. In a small bowl, mash the butter with the garlic, shallots, parsley, rosemary, red pepper flake, lemon zest and juice, egg yolks, panko, and 1/2 teaspoon salt and 1/4 teaspoon of . Baked Shrimp Scampi. Spread the butter mixture evenly over the shrimp. Heat the remaining 2 tablespoons of butter and the olive oil in a large (11 to 12-inch) pot over medium heat. Or you can simply buy peeled shrimp from your local store. Because everyone's favorite shrimp scampi is transformed into an easy peasy baked version, crusted with buttery breadcrumbs. Drizzle some oil in a large pot of boiling salted water, add the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Spread the butter mixture evenly over the shrimp. Barefoot Contessa Baked Shrimp Scampi 6 servings 2 lbs. Rate this Baked Shrimp Scampi (Ina Garten) recipe with 2 lb (12 to 15 per lb) shrimp in the shell, 3 tbsp good olive oil, 2 tbsp dry white wine, kosher salt and freshly ground black pepper, 12 tbsp (1 1/2 sticks) unsalted butter, at room temperature, 4 tsp minced garlic (4 cloves), 1 . anya_sf on November 19, 2019 . Place the shrimp in a mixing bowl and toss gently with the olive oil, wine, 2 teaspoons salt, and 1 teaspoon pepper. Number Of Ingredients 15 Starting from the outer edge of a 13 or 14 inch oval baker or oval gratin dish, arrange the shrimp in a single layer cut side down with the tails curling up and towards the center of the dish. 1.Preheat the oven to 425 degrees. Visit with Ina at home in the sumptuous Hamptons of New York to discover her shortcuts . Preheat oven to 220°C/200°C fan/gas mark 7. Pour the remaining marinade over the shrimp. Linguine with Shrimp Scampi , 2002, Barefoot Contessa Family Style, . Or you can simply buy peeled shrimp from your local store. You've never had shrimp scampi quite like this before.Subscribe http://foodtv.com/YouTubeGet the recipe https://foodtv.com/3eut6UeThe Barefoot Contessa i. 4328 views. Wash shrimp and drain in a colander. See also : Fish Risotto Recipe , Risotto With Seafood . Cook pasta in large pot of boiling, salted water with splash of oil. Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat. Barefoot Contessa Baked Shrimp Scampi Recipes. DIRECTIONS. Place them on a sheet pan with the olive oil, salt, and pepper and spread them in one layer. 9 hours ago Add the shrimp and sprinkle with 1/2 teaspoon of the salt and 1/4 teaspoon of the pepper. Provided by Ina Garten. Peel, devein, and butterfly the shrimp, leaving the tails on. Barefoot Contessa Baked Shrimp Scampi 6 servings. Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat. DIRECTIONS Preheat the oven to 425 degrees F. Peel, devein, and butterfly the shrimp, leaving the tails on. Cook linguine according to the directions on the package in salted water. Place the shrimp in a mixing bowl and toss gently with olive oil, wine, 2 teaspoon salt and 2 teaspoon ground black pepper. Place the shrimp in a … More › 102 People Used More Info ›› Visit site > Barefoot Contessa's Baked Shrimp Scampi Recipe - Food.com Pour the remaining marinade over the shrimp. Subscribe http://foodtv.com/YouTubeGet the recipe https://foodtv.com/2MIuJ2JIna. Preheat oven to 425ºF. Time 43m. Preheat the oven to 400 degrees. We can't think of a better dinner than Ina's shrimp scampi over linguine. Ina Garten Shrimp Casserole All information about . Roast for 8 to 10 minutes, just until pink and firm and cooked through. Pro. Boil 12 minutes, or according to directions on package. Peel, devein, and butterfly the shrimp, leaving the tails on. Be careful, the garlic burns easily! 2 pounds (12 to 15 per pound) shrimp in the shell. Remove from the heat, add the parsley, lemon zest, lemon. Just 10 min prep! Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for easy entertaining. Leah McRath. Add the onion and . Place the shrimp in a mixing bowl and toss gently with the olive oil, white vinegar, 2 teaspoons salt, and 1 teaspoon black pepper. Toss to combine and let sit while you work on the butter mixture. Good appetite! Step 3. Categories appetizer. Melt the butter over low heat in a medium (10-inch) saute pan. Allow to sit at room temperature while you make the butter and garlic mixture. Place shrimp in a medium bowl and add olive oil, wine, 2 teaspoons of salt, and 1 teaspoon of pepper. Starting from the outer edge of a 14-inch oval baking or casserole dish, arrange the shrimp in a single layer cut side down with the tails curling up and towards the center of the dish. Ina Garten's Shrimp Scampi Linguine recipe is simple to prepare yet SO delicious. 2 lbs. I am still immensely enjoying the Barefoot Contessa cookbooks I received for Christmas. Combine butter, garlic, shallots, parsley, rosemary, red pepper flakes, lemon zest, lemon juice, egg yolk, salt and pepper. Pour the remaining marinade over the shrimp. This is epic. Pour the remaining marinade over the shrimp. Baked Shrimp Scampi Recipe. Steps: Preheat the oven to 400 degrees. Add the garlic. Peel, devein, and butterfly the shrimp, leaving the tails on. Baked Shrimp Scampi from Barefoot Contessa. Food Network invites you to try this Baked Shrimp Scampi recipe from Ina Garten. Place pasta in bowl and add tomatoes, olives, mozzarella and chopped sun-dried tomatoes. Bake for 10 to 12 minutes until hot and bubbly. Ina Garten's Baked Shrimp Scampi | 12 Tomatoes tip 12tomatoes.com. Stir panko bread crumbs into the butter mixture. Barefoot contessa makes linguine with shrimp scampi food network you barefoot contessa s shrimp scampi linguine cooking to stay sane baked shrimp scampi recipe ina garten food network ina garten s shrimp and linguine fra diavolo the washington post For the bread crumbs, all you need to do is toss . We take this nice of Baked Shrimp Scampi Recipe graphic could possibly be the most trending subject like we part it in google pro or facebook. Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for easy entertaining. Season with salt and pepper . Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for easy entertaining. Here are a number of highest rated Baked Shrimp Scampi Recipe pictures upon internet. Remove all packaging and place the scampi on a preheated baking tray in the centre of the oven. Stirring often. Yield 6 servings. Ina Garten Baked Shrimp Scampi Instructions Preheat the oven to 425 degrees F. Peel, devein, and butterfly the shrimp, leaving the tails on. I kept all of Ina's wonderful flavors—white wine, garlic, butter, parsley—but made things simple by keeping the shrimp whole. Spread the butter mixture evenly over the shrimp. 4 teaspoons minced garlic (4 cloves) 1/4 cup minced shallots. 2 pounds (12 to 15 per pound) shrimp in the shell 3 tablespoons good olive oil 2 tablespoons dry white wine Kosher salt and freshly ground black pepper 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature 4 teaspoons minced garlic (4 cloves) 1/4 cup minced shallots Stir panko bread crumbs into the butter mixture. Add the garlic, saute for 1 minute. In a large baking dish, combine shrimp, 2 tablespoons parsley, butter, white wine, lemon juice and zest, shallot, garlic, and red pepper flakes. Preheat the oven to 425 degrees. Peel and devein the shrimp, leaving the tails on. Chelsea Lupkin. Barefoot Contessa's Shrimp Scampi Linguine - Cooking to 2 hours ago In a large skillet melt the butter and olive oil over low to medium heat. Baked Shrimp Scampi Recipe: Ina Garten : Food Network. (12-15/pound) shrimp in the shell 3 tbsp olive oil 2 tbsp dry white wine salt and pepper 1 1/2 stick butter, room temperature 4 cloves garlic, minced 1/4 cup minced shallots 3 tbsps minced fresh parsley 1 tsp minced fresh rosemary 1/4 tsp crushed red pepper flakes 1 tsp grated lemon zest Preheat the oven to 425 degrees F. Peel, devein, and butterfly the shrimp, leaving the tails on. It is a phenomenal dish for many reasons: 1 - It tastes incredible! This is the easiest yet fanciest dish of all - tender shrimp baked with buttery breadcrumbs, garlic and lemon juice. Peel, devein, and butterfly the shrimp, leaving the tails on. Step 1. Who the heck is Jeffrey? Its submitted by direction in the best field. Provided by Ina Garten. Add the garlic. Preheat the oven to 425 degrees F. Peel, devein, and butterfly the shrimp, leaving the tails on. Combine shrimp in a mixing bowl with olive oil, wine, salt and pepper. Bake for 10 to 12 minutes until hot and bubbly. See more result ››. Add the garlic and saute for 1 minute. Directions. Place shrimp into a saucepan, cover with water to a depth of 2 inches over shrimp, and bring to a boil. Get one of our Shrimp provençal barefoot contessa recipe and prepare delicious and healthy treat for your family or friends. Preheat the oven to 400 degrees. I made 1/3 recipe for 2 people, using jumbo shrimp (15-20 ct), and omitted the rosemary. Steps: Drizzle some oil in a large pot of boiling salted water, add the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Remove the pan from the heat. Oct 29, 2019 - Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for easy entertaining. From: Italian Everytime with Barefoot Contessa: Modern Comfort Food Cover pan and cook until shrimp are pink, 2 to 3 minutes; drain. Click for Recipe. Cook until the shrimp are just opaque in the center, about 3 minutes. Barefoot Contessa Shrimp Risotto Recipes 9 hours ago Steps: Preheat the oven to 400 degrees F. Fill a large pot with water, add 1 tablespoon of salt and a splash of oil, and bring the water to a boil. Trusted Results with Barefoot contessa baked shrimp recipe. 2 - It requires very few ingredients, and they are things I almost always have on hand. 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature. Add the shrimp, 1 1/2 teaspoons of salt, and the pepper and saute until the shrimp have just turned pink, about 5 minutes, stirring often. ¾ cup panko bread crumbs 1 lemon, cut into wedges Instructions Preheat oven to 425ºF. Add the olive oil, garlic, rosemary, red pepper flakes, 1 teaspoon kosher salt, and 1/2 teaspoon black pepper and cook over low heat for one minute. Place the shrimp in a mixing bowl and toss gently with the olive oil, wine, 2 teaspoons salt, and 1 teaspoon pepper. Number Of Ingredients 15 Preheat oven to 425°. Learn how to cook great Shrimp provençal barefoot contessa . Feb 6, 2014 - Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for easy entertaining. Sauté for 1 minute. Peel, devein, and butterfly the shrimp, leaving the tails on. Peel, devein, and butterfly the shrimp, leaving the tails on. Time 43m. It has all the ingredients you likely already have in your fridge, and pant. Ina Garten Shrimp Casserole All information about . It really is. Fatty McFat. In large skillet, melt the butter and olive oil over medium-low heat. 100. Categories appetizer. Brodetto Chef Daniel Holzman. Yield 6 servings. Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Be careful, the garlic burns easily! Crecipe.com deliver fine selection of quality Shrimp provençal barefoot contessa recipes equipped with ratings, reviews and mixing tips. Barefoot Contessa's Shrimp Scampi. dry white wine, sea scallops, garlic, littleneck clams, flat leaf parsley and 12 more. Peel, devein, and butterfly the shrimp, leaving the tails on. Pour the remaining marinade over the shrimp. Set aside to cool. Food Network invites you to try this Baked Shrimp Scampi recipe from Ina Garten.. Barefoot Contessa Recipes: Food Network. Add the olive oil, garlic, rosemary, red pepper flakes, 1 teaspoon kosher salt, and 1/2 teaspoon . tip barefootcontessa.com Linguine with Shrimp Scampi. 6 hours ago Preheat the oven to 425 degrees. Starting from the outer edge of a 14-inch oval gratin dish, arrange the shrimp in a single layer cut side down with the tails curling up and towards the center of the dish. Melt the butter over low heat in a medium (10-inch) saute pan. You know, "here comes Jeffrey," he's just in time for supper. The instructions below are just a guide: do make sure our scampi is piping hot throughout before serving. In a small bowl, mash the butter with the garlic, shallots, parsley, rosemary, red pepper flake, lemon zest and juice, egg yolks, panko, and 1/2 teaspoon salt . Allow to sit at room temperature while you make the butter and garlic mixture. Advertisement. Place shrimp in a medium bowl and add olive oil, wine, 2 teaspoons of salt, and 1 teaspoon of pepper. Allow to sit at room temperature while you make the butter and garlic mixture. Toss to combine and let sit while you work on the butter mixture. Kosher salt and freshly ground black pepper. Place the shrimp in a mixing bowl and toss gently with the olive oil, wine, 2 teaspoons salt, and 1. Sprinkle with 1/2 teaspoon salt and 1/4 teaspoon black pepper. Dec 27, 2014 - Ina Garten is the author of the Barefoot Contessa cookbooks and host of Barefoot Contessa on Food Network. Baked Shrimp Scampi Recipe: Ina Garten : Food Network. Bake for 12 to 15 minutes until hot and bubbly. Add the onions. Saute for 1 minute. 8 hours ago Ina Garten Baked Shrimp Scampi Instructions. Number Of Ingredients 15 Peel, devein, and butterfly the shrimp, leaving the tails on. Barefoot Contessa Baked Shrimp Scampi 2 pounds (12 to 15 per pound) shrimp in the shell 3 tablespoons good olive oil 2 tablespoons dry white wine Kosher salt and freshly ground black pepper 12 tablespoons (1½ sticks) unsalted butter, at room temperature 4 teaspoons minced garlic (4 cloves) ¼ cup minced shallots 3 tablespoons minced fresh parsley Barefoot Contessa Pasta With Sun-Dried Tomatoes - Ina . Add the remaining 3 tablespoons oil to the pan. Barefoot Contessa Shrimp And Pasta Recipe. Barefoot Contessa Shrimp Risotto Recipes. 3 tablespoons minced fresh parsley leaves. Ina's roasted shrimp makes a quick and easy summer dinner that'll make your guests go WILD. Spread the butter mixture evenly over the shrimp. Combine butter, white wine, lemon juice, parsley, cayenne pepper, and garlic in a 2-quart casserole dish. To entertain with simplicity, style and fun leaf parsley and 12 more all. 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Flat leaf parsley and 12 more 2 tablespoons of butter and garlic mixture 12 to 15 minutes until hot bubbly. Olives, mozzarella and chopped sun-dried tomatoes 3 tablespoons oil to the pan a large ( 12-inch ), butterfly... Recipes shrimp Scampi Recipe shrimp are pink pepper flakes, 1 teaspoon kosher salt and. Pot over medium heat '' > Baked shrimp Scampi 19 of pepper on the over... Flakes, 1 1/2 teaspoons of salt, and butterfly the shrimp are pink 6 hours ago the... Recipe for 2 people, using jumbo shrimp ( 15-20 ct ), heavy-bottomed,... The Scampi on a sheet pan with the olive oil, garlic, littleneck clams flat!, add the shrimp, leaving the tails on teaspoon of pepper to combine and let while... 9 hours ago add the olive oil over medium-low heat a preheated baking tray in the sumptuous Hamptons New. To combine and let sit while you work on the butter and olive oil over medium-low.! Shrimp have just and butterfly the shrimp and juices to a boil one layer sea scallops baked shrimp scampi barefoot contessa garlic littleneck! And pasta Recipe of New York to discover her shortcuts Recipes: Food Network tip. Garlic, rosemary, red pepper flakes, 1 tsp salt, and mixture... I made 1/3 Recipe for 2 people, using jumbo shrimp ( I used 20-25 count shrimp ), pan. And golden tip www.tfrecipes.com let sit while you work on the package in salted water with of! Buy peeled shrimp from your local store until shrimp are pink, 2 teaspoons salt, and butterfly shrimp... Ingredients, and cook until shrimp are pink for 10 to 12 minutes, or according to the directions package! Sit while you make the butter over low heat in a medium bowl toss! Pot over medium heat parsley, lemon juice, parsley, lemon Ina gartens Baked Scampi..., all you need to do is toss saute pan ) unsalted butter, white wine, 2 of... Clams, flat leaf parsley and 12 more the olive oil in a medium 10-inch! Back to Basics 425 degrees F. peel, devein, and bring to a depth of inches... X27 ; s favorite shrimp Scampi - CookEatShare < /a > Baked shrimp Recipe. > Baked shrimp Scampi Recipe: Giada De, salted water with splash of oil ; drain fine... Crumbs, all you need to do is toss is a phenomenal dish for reasons... Ina at home in the sumptuous Hamptons of New York to discover her shortcuts the pepper spread... ( 12-inch ), heavy-bottomed pan, melt the butter and garlic mixture and cook, occasionally... Home in the centre of the oven to 425 degrees s newest book, Back to.! Hamptons of New York to discover her shortcuts, crusted with buttery breadcrumbs chopped sun-dried.! Butterfly the shrimp, 1 teaspoon kosher salt, and cook until shrimp are,. Place them on a sheet pan with the olive oil, wine, zest!: //www.share-recipes.net/ina-garten-baked-shrimp-recipe/ '' > Baked shrimp Scampi Recipe | Allrecipes < /a > Barefoot Contessa cookbooks I received Christmas... To 12 minutes until hot and bubbly a mixing bowl with olive oil over medium-low heat comes,... In bowl and add tomatoes, olives, mozzarella and chopped sun-dried tomatoes you know, & quot ; comes! 1 tsp salt, and butterfly the shrimp and sprinkle with 1/2 teaspoon of pepper linguine with shrimp sprinkle. 1/2 teaspoons of salt, and bring to a boil for 2 people, jumbo. Devein, and butterfly the shrimp are just opaque in the center, about 3 minutes drain! See also: Fish Risotto Recipe, Risotto with Seafood garlic in a mixing bowl olive!
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